Saturday, July 3, 2021

10 Best Indonesian Foods

 The best Indonesian food to try includes iconic traditional and heritage dishes from the many different Indonesian islands, as well as cuisine that are a result of various foreign influences. If you’re a first-time visitor, this following compilation will help you as a starting point on your culinary adventures. If you’ve already travelled to Indonesia and found your favourite dish in one destination, you’re bound to easily fall for another.

Lovers of good food will never feel out of place in Indonesia. Some of the most popular Indonesian dishes have even frequently made it to among ‘the world’s best foods’ and ‘most delicious foods’ lists, such as the flavoursome ‘beef rendang’ that hails from Sumatra. Choices are limitless, but for a head start, enjoy this list of the best Indonesian food to try at least once, and experience one of the world’s diverse and flavoursome cuisines.

1. GUDEG
 Pronounced: guh-dag


Gudeg (pictured above) is a dish in Indonesian cuisine that requires a little bit of patience. This national favourite is a little sweet, like most of the food that comes from Central Java, thanks to the sweet jackfruit that is its main ingredient. This fruit is boiled in a mixture of coconut milk, palm sugar and local spices for several hours, resulting in a really tender dish. This is a great option for vegetarians, or ask the chef to include some chicken or fried beef skin for a bit of extra protein. This dish is also great when served with rice and a boiled egg.

2. NASI GORENG
Pronounced: na-see go-reng


Nasi goreng is Indonesia's unique version of fried rice and also the country's national dish. You won't find anything quite like it when visiting other countries in Asia. Nasi goreng is fairly simple but utterly delicious. The steamed rice is near drowned in a thick soy sauce called keycap and is flavoured with chilli, shrimp paste, onion, garlic and tomato sauce. Some chefs may also add protein — like chicken, lamb, pork, eggs or beef — and other vegetables such as mushrooms, cabbages and cucumber. You won't find the same two recipes in any two kitchens!

3. SATAY
Pronounced: sa-tay


Satay consists mostly of skewered meat cooked over coals. Hot fans are used to blow away the smoke, giving them a really unique flavour. Satay skewers can be made of chicken, goat, mutton or rabbit and are usually served with tons of spicy peanut sauce and rice cakes (ketupat). The meat is typically marinated in different spices before cooking. You can find this tasty dish pretty much anywhere in Indonesia and you'll sure be glad you did once you have your first bite.

Jalan Sabang is a culinary hub in Jakarta that offers some of the tastiest Javanese satay. Try iy on this food tour.

4. SIOMAY
Pronounced: see-oh-my


Like Chinese dim sum? Well, meet Indonesia's version. Siomay is a traditional staple of Indonesia cuisine, essentially fish dumplings that are served with steamed potato, cabbage and eggs. Dip them in some boiled peanut sauce for a truly authentic flavour. You'll find a vendor selling siomay on nearly any Indonesian street corner, so you'll never go hungry with this new favourite!

If you want to try Chinese food in Indonesia, we heard that the Chinatown in Jakarta is where you should be. Try Chinese local dishes like pig belly to hainam rice in this tour.

5. BAKSO
Pronounced: ba-so


Another one of Indonesia's best street foods, bakso is a savoury meatball soup. The meatballs are soft and springy, made from chicken, beef, pork, or even some combination of the three. You'll normally be served your bakso with some rice or egg noodles, boiled eggs (coated in the same mixture are the meatballs), some chilli and some fried onions. Some chefs also throw in tofu! Top it all off with sweet soy sauce for a delicious favourite. This is food fit for a president — as President Obama claimed this was one of his favourite dishes in Indonesia! 

6. SOP BUNTUT
Pronounced: sop boon-toot


Sop buntut is a delicious oxtail soup. This Indonesian food is found mostly in West Java and is made up of fried or barbecued slices of oxtail in a clear broth. The dish is generally flavoured with shallots, garlic, pepper, nutmeg and cloves, but different chefs will spice it up in their own way. Some yummy vegetables that can be added to the soup include boiled potatoes, carrots, tomatoes, celery, leek and shallots. To really bring out the flavour, drizzle a bit of lime or lemon on top. 

7. MARTABAK
Pronounced: mar-ta-bach


Had enough of the savoury dishes? Martabak to the rescue! This sweet Indonesian food is the country's spin on a pancake, usually filled with anything from chocolate and nuts to cheese. Think crepe but thicker. These sweet treats are only sold in the evening and night, so you might have to wait for your midnight snack to give this one a try.

8. BEEF RENDANG
Pronounced: ren-dang


If you're a curry fan, you're sure to love a bowl of beef rendang. This Indonesian food is much like a beef curry, but without the broth. It is made from thick, tender diced beef that is slowly cooked in a gravy of coconut milk and spices for several hours. It's not something you'll find just anywhere, as it takes patience and skill to make a good beef rendang. It is primarily eaten in the Padang region of West Sumatra and is usually served with rice. 

If you are new to Indonesian cuisine then this food tour to Jalan Sabang is the perfect way to get introduced. Sample the delicious beef rendang from the west as well as the signature fish cake from the south of Sumatra.

9. Gado gado


Gado gado is a favourite Indonesian vegetable salad, comprised of mixed vegetables such as cabbage, chayote and bitter melon (mostly steamed or blanched), together with fried tofu and tempeh, and lontong or ketupat rice cakes. The mix is doused in a runny sweet to spicy peanut sauce dressing. Gado gado also comes in numerous variations, according to the choices of vegetables used.

10. Nasi Uduk


Nasi uduk is rice boiled in coconut milk that is mixed with coriander, salt, bay leaves, and scented with lemongrass. Fluffy and fragrant, it is often served with fried or grilled chicken, or beef strips, and garnished with sliced cucumber and lemon basil leaves. This original Jakarta rice dish is usually served topped with fried shallots and with other soups and salads on the side. Some sellers serve their nasi uduk wrapped in banana leaves together with a variety of side choices.

Sunday, October 4, 2020

How to Start an Online Store

By : Jackie Zimmermann

An online store is a website through which customers place orders. It may represent a small local store, a major retailer, an e-commerce store or an individual who sells projects through a third-party site, such as eBay. The online store can operate under a number of business models, including business-to-consumer, business-to-business or consumer to consumer. To operate an online store, you’ll need a product catalog, a shopping cart, and other items.

Starting an online business might seem like a quick and easy way to make a few bucks, but there's more to it than plugging photos into a designer web template.

The National Retail Federation expects online retail sales to grow between 8% and 12% in 2017, so the industry is a productive space for ambitious entrepreneurs. But without some planning, yours could become one of the countless forgettable online stores.

Here are five steps to take to ensure a successful launch of your new business.

1. Choose the right platform

Once you have an idea, you’ll have to decide how to create your shop: Use a hosted e-commerce platform; create and host your own site with open-source, e-commerce software; or sell primarily on third-party platforms.

Hosted e-commerce platforms: You can use the customizable website templates and e-commerce tools — such as shopping carts — on sites like Squarespace or BigCommerce to establish an online presence.

Open-source, e-commerce software: If you’re tech savvy, you can build your own site. This gives you freedom to customize beyond the drag-and-drop of most hosted sites, but you’ll be in charge of security updates, and website maintenance and performance.

Third-party marketplaces: Like Amazon or Etsy, these services let you sell through them. You might get more eyes on your product, but you also give up the opportunity to establish your own internet identity.

2. Be prepared for the costs

One of the advantages of e-commerce is the low cost of entry. But low-cost doesn’t mean free.

You’ll pay for the product you’re selling — or the materials to make it — as well as online-specific costs such as domain fees, commissions for selling on third-party marketplaces or fees for hosting your website. Add that to basic business expenses such as advertising and packaging, and operating costs can stack up quickly.

“It may cost only a tenth of what it costs offline, but that is still money,” says Naomi Dunford, marketing and growth coach at IttyBiz. “People really forget that.”

3. Consider shipping details

Free shipping is a boon for customers, but should you make it work by increasing the cost of your products or by taking the cost out of your profit margins? Should you offer it at all?

“Make sure you are investing in things that matter deeply for customers,” says Jimmy Duvall, chief product officer at BigCommerce.

And if you’re selling internationally, you’ll have to deal with customs forms, exchange rates and higher shipping costs. Strategize before you launch so you aren’t scrambling to fulfill orders.

4. Look for ways to involve customers

The internet is vast, and even if you think your product is unique, it’s likely something similar already exists. But Duvall says offering a common product in a distinct way can help you stand out.

He points to StoreYourBoard, a website that sells hardware for hanging outdoor gear. The company won BigCommerce’s 2016 Innovation Award for encouraging customers to ask questions, write reviews and post pictures of its products in use on its website.

“All of it takes a lot of time and thought, but the results are a feedback loop that makes finding the right product even easier for future customers,” says Josh Gordon, StoreYourBoard’s founder and president.

You can start simple, Duvall says. Having a clean site with useful content, an easy-to-find “contact us” link, and an “About Us” section can help build that relationship from the beginning. And make your return, exchange and shipping policies transparent so customers know what to expect.

5. Establish expertise

You know your product better than anyone else, Duvall says. Now turn that expertise into reasons why customers should do business with you.

Adding content is one way. Say you sell pet products: What should pet owners take into account when choosing food or toys? Does it vary by breed?

This doesn’t mean you need to write regular blog posts — though if you have the time and skills, go for it. You can also add pages to your site with details about why you chose to make or sell a particular product or brand, and why you think that choice is best for your customers.

Source: https://www.nerdwallet.com/article/small-business/how-to-start-an-online-store

Wednesday, June 10, 2020

Best Practices For Making Money Online

Best Practices For Making Money Online 
By Shaun Farmer

Making money online is not easy, it requires a lot of work and time. In order to make a great income you need patience and more importantly to achieve things properly. Let's look at some things you can do to make money online successfully.

Number 1 - Add Value

Many people online try to make money without providing value. They will quickly realise that their business won't last long. I always add value first when thinking about creating a website or setting up an advertising campaign. The money is just a bonus, my first important priority is to add value.

I am very surprised at how many people online miss this important step. First impressions are everything and you should provide value and a good foundation right from the start.

Number 2 - Being Unique

A big part of successful online businesses is their ability to be different and unique. Copying other people isn't the right thing to do. Creating unique content and campaigns is a must, if you are looking to make money online.

It is all too easy to be lazy and copy someone else's ad campaign or website blog post. Unfortunately, I see this a lot online and then people wander why they don't make an income.

Number 3 - Invest In Tools

A lot of people are scared to invest in business tools to make money online. If your serious about making an income, there will be a time when tools of the trade are needed. You might need to buy a premium WordPress theme to enhance your website or a keyword tool.

Sometimes the initial investment can be quite large, but smart marketers and online entrepreneur's understand the value of their tools and resources.


Number 4 - Understanding Customer Needs

People online are always searching for products or items, but are they really buying products? Well, they are not buying products, they are buying outcomes. They will still buy the latest diet pill, but they will buy it to lose weight... not just eat a pill.

Understanding customer emotions is very important and it's a big part of making money online.

Number 5 - Being Consistent

With anything in life it is very important to be consistent and the same applies when doing business. One of the most important tips I can give you is to be consistent. You will find it easier to be consistent when you have a plan.

For example if you have a blog, then post consistently, build links slowly and you will see results. This is a big thing online, so make sure you do this!

Here are the 3 mistakes that you need to avoid when it comes to build your own online business and start to make money online.

Mistake number 1 - You need to be extremely good at programming and coding in order to make money online. Doom is the age of alien languages, now is the era of drag and drop! To build an online business, you don't need to know even a single line of code. Many times people have been told that to start an online business you will need to at least master the foundation of programming and all the technical knowledge. Truth and the good news is, you don't have to! With all the technologies in place now, you can even create a website in less than 30 minutes without facing the alien languages.

Mistake number 2 - Sell service. By selling service you are exchanging time for bread. You can't pull yourself out from the equation when you sell service. Simply put, you stop earning money online the moment you stop working online. Make sense? The better way would be to sell information digital products. Not only it's earning margin is high, you can put it in automation as well. That means you can earn money even when you are away, even when you are not managing the business.

Mistake number 3 - You need to get a Master Degree in designing a website. Scrap this. All you need is a good course that teaches you the right way of doing marketing online to drive traffic to your site. Let's face it, without traffic, your beautiful website will be rendered as useless. It is because no one is looking at it! Marketing is the important puzzle that gives you revenue, not the look of the website.

With these 3 mistakes to avoid, you can literally be relief to start to make money online. As long as you put the efforts in it and be patience, you will see result. Build an online business and make money online are real. Don't be chickened out by those deceiving 3 mistakes!

Article Source: http://EzineArticles.com/9602673

Article Source: https://EzineArticles.com/expert/Shaun_Farmer/2133484
Posted on 12:19 PM | Categories: